Starters Archivi | Delicius

August 25, 2022 Recipes

Herbs focaccia

Herbs focaccia with Delicius Anchovy Fillets from the Cantabrian Sea: simplicity always pays off. Enjoy your aperitif!

July 10, 2022 Recipes

Eggplant tartare with Goat Cheese and Delicius Anchovies from Sicily

Eggplant and goat cheese tartare with Delicius Anchovies from Sicily: a beautiful and tasty recipe!

April 10, 2022 Recipes

Ricotta truffles with Delicius Strait of Sicily anchovies

Ricotta truffles with Delicius anchovies from Sicilt: easy to prepare and rich in taste for original home-made aperitifs!

April 7, 2022 Chef in Camicia Recipes

Delicius anchovies pettole

It takes very little to make a classic aperitif special: just replicate the recipe for fried pettole with olives, basil and Delicius anchovies in olive oil!

April 1, 2022 Recipes

Eggs Benedict with anchovy fillets in olive oil

Are you looking for an original and fresh idea for your brunch: here there are the Mini egg Benedict with Delicius Double and Avocado cream!

January 31, 2022 Recipes

Lard and Anchovy Fillets in Spicy Sauce Croutons

To kick off February with a great start you can't miss our Anchovy Fillets in Spicy Sauce. Enjoy them on this crouton.

January 20, 2022 Recipes

Potato roses with Double Anchovy Fillets in spicy sauce

We never get tired of experimenting in the kitchen: today we are bringing to life these potato roses with Delicius Double Anchovies in spicy sauce.

December 16, 2021 Recipes

Anchovies and goat cheese small sandwiches

The Delicius Anchovies fillets in olive oil from the Cantabrian Sea are perfect to be combined with cheese. Try these anchovies and goat cheese small sandwiches.

November 1, 2021 Recipes

Fried Vegetables with Delicius Anchovy Sauce

Vegetables in batter with Delicius Anchovies sauce: the perfect recipe for a tasty aperitivo.

May 11, 2021 Recipes

Smocked mackerels with Brussels sprouts

Carefully selected and processed by hand and finally enriched by a shot of grill. If you haven't tried our grilled mackerel fillets yet, here's the right recipe.

June 1, 2020 Recipes

Smoked mackerel croutons with wild peas soup

Smoked mackerel croutons with wild peas soup For 4 people preparation time 1 hour INGREDIENTS 4 Delicius Mackerel fillets in olive oil 300 g of decorticated wild peas 1 garlic clove 1 laurel leaf 4 shallots 1 glass of dry white wine Mixed sprouts 4 whole wheat croutons Extra virgin olive oil Salt Pepper PREPARATION..

February 25, 2019 Chef in Camicia Recipes

Puff pastry pies filled with Delicius mackerel and mozzarella cheese

Ingredients for 6 pastry pies Preparation time: 30 minutes Ingredients Delicius grilled mackerel fillets in olive oil, 85 g; Escarole, 1/2 head; Garlic, 1 clove; Pine Nuts, 1 handful; Raisins, 1 handful; Mozzarella cheese, 90g (6 small cubes); Puff pastry, 2 rolls; Egg, 1 (beaten, to brush the pastry); Sesame seeds (to decorate). Preparation Boil..