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Ricotta croquette with green sauce and anchovies

Ricotta croquette with green sauce and anchovies

Very tasty both in the raw and the cooked version. Raw version: create come ricotta balls and roll them in the pistachio and walnut powder. Serve them with some green sauce and plate them with a Delicius Channel of Sicily anchovies fillets in olive oil. Cooked version: create the ricotta balls, with grated breadcrumbs and..
Erbs focaccia

Erbs focaccia

INGREDIENTS focaccia cherry tomatoes Channel of Sicily anchovies fillets in olive oil sage rosemary extra virgin olive oil pepper ricotta/stracciatella cheese (optional) PREPARATION Cook the focaccia and the tomatoes on a pan, then add sage and rosemary. When cooked cut the focaccia in regular pieces and complete with the Channel of Sicily anchovies fillets in..
Delicius anchovies pettole

Delicius anchovies pettole

Delicius anchovies pettole Ingredients for 5 people Preparation time: 50 minutes + 4 hours for the leavening Difficulty: Easy INGREDIENTS • Flour, 400g; • Warm water, 320g; • Brewer’s yeast, 3g; • Salt, 10g; • Delicius anchovies fillets, 90g; • Basil, 15g; • Black olives, 50g; • Seeds oil. PREPARATION • Sift the flour in..
Smoked mackerel croutons with wild peas soup

Smoked mackerel croutons with wild peas soup

Smoked mackerel croutons with wild peas soup For 4 people preparation time 1 hour INGREDIENTS 4 Delicius Mackerel fillets in olive oil 300 g of decorticated wild peas 1 garlic clove 1 laurel leaf 4 shallots 1 glass of dry white wine Mixed sprouts 4 whole wheat croutons Extra virgin olive oil Salt Pepper PREPARATION..
Mackerel and egg sandwich

Mackerel and egg sandwich

Mackerel and egg sandwich For 4 people, preparation time: 20 minutes INGREDIENTS 8 slices of whole grains bread 4 eggs 2 spoons of milk 50 g of fresh cheese 2 pack of Delicius mackerel fillets in olive oil fresh dill 4 Tropea onions 2 spoons of vinegar extra virgin olive oil salt pepper PREPARATION Cut..
Smocked mackerels with Brussels sprouts

Smocked mackerels with Brussels sprouts

For 4 people, preparation time 15 minutes INGREDIENTS 8 Delicius smoked mackerel fillets 1 organic orange 150g of Brussels sprouts Extra virgin olive oil 8 rye dry croutons Salt Black pepper PREPARATION Cut the Brussels Sprouts in four, boil them for 2 minutes, drain them and put them in the pan with 2 spoons of..
Winter fresella with Delicius anchovies

Winter fresella with Delicius anchovies

Ingredients for 1 fresella Preparation time: 20 minutes + 30 minutes for the pumpkin Difficulty: easy The Delicius product Aperitivo, 11 cm anchovies, with low oil content (75% less than the traditional glass jar). Less waste, best practicality and a maximum of usability of the fillets. 11cm is the size of the biggest fillets, for..
Eggs Benedict with anchovy fillets in olive oil

Eggs Benedict with anchovy fillets in olive oil

Ingredients for 4 people Preparation Time: 15 minutes the delicius product Rolled Anchovy Fillets in Olive Oil DOUBLE 90g. Take two Delicius anchovy fillets, the ones that are really the best. Roll them up together and you will discover DOUBLE, the new anchovy twice the size, and twice the taste.In the classic glass jar they really..