Orecchiette with Fresh Tomato Sauce, Stracciatella Cheese and Anchovy Tapenade
Try these orecchiette with fresh tomato cream, stracciatella cheese, anchovy tapenade, oregano, and almonds.
Try these orecchiette with fresh tomato cream, stracciatella cheese, anchovy tapenade, oregano, and almonds.
Cold pasta with spicy mackerel, eggplant, arugula, and mint, for a perfect lunch, ideal for summer!
A perfect dish for autumn: Mezzemaniche with broccoli and potato cream and Sicilian Anchovies, a must-try!
A special and flavorful dish: linguine with Cantabrian Sea anchovy fillets and saffron: colorful and delicious!
Delicious bucatini with porcini mushrooms, truffle, and truffle-infused anchovies. An authentic delight that is impossible to resist!
Delicius Mackerel Fillets with Mint Asparagus, Feta and Lime: a perfect summer dish!
Fusilloni pasta, ricotta cheese flavored with Anchovies from Canale di Sicilia, fresh tomato sauce and mint …the scent will make you touch paradise
For the new episode of #pastalovers, Chef in Camicia has amazed us with a really delicious dish: spaghetti with escarole cream flavored with Alici in spicy sauce, caciocavallo fondue and raisins
#PastaLover EP.1 – A classic but surprising first course.
This dish will make your guests fall in love in just a few simple steps: try this pumpkin flan with castelmagno cheese fondue, toasted hazelnuts and Anchovies in olive oil.
Today we bring to you a traditional Italian recepire, typical from the Emilia-Romagna region, that has been rethought with “Delicius style”: Gnocco Fritto with scquacquerone cheese, arugula pesto and our superbe Anchovies in white truffle-flavoured oil.
Sea bass fillet in potato crust with fennel butter and anchovies. A tasty and super easy second course you can prepare at home!