Ingredients for 4 people
Preparation time: 35 min

INGREDIENTs

• Delicius Mackerel fillets, 2 cans;
• Pumpkin, 1 piece;
• Romanesco broccoli, 1/4 head;
• Small onions, 4;
• Catalogna chicory, a few leaves;
• Fennel, 1;
• Pomegranate, 1;
• White wine vinegar;
• Extra virgin olive oil;
• Salt;
• Pepper.

PREPARATION

• Cut up the vegetables and season with salt and oil.
• Place them on a baking tray and bake in the oven at 180° for 25 minutes.
• Add the Catalogna chicory leaves last, for just a couple minutes.
• Place them in a small bowl and add the vinaigrette dressing made from the juice of half the pomegranate, half a tablespoon of vinegar, 3 tablespoons of oil, salt and pepper. Complete with the mackerel fillets and pomegranate seeds on top.