Ingredients for 4 people
Preparation time: 20 minutes
Difficulty: Easy

INGREDIENTS

• Mackerel fillets in olive oil, 2 packs;
• Whole grains bread, 4 slices;
• Eggs, 4;
• Cardoncelli mushrooms, 200g;
• Garlic, 1 clove;
• Seasoning sprouts;
• Extra virgin olive oil;
• Salt;
• Pepper.

PREPARATION

• Toast the bread on both sides.
• Cook the eggs in salted boiling water for 5 minutes and 40 seconds, drain them and put them in cold water. Remove the shell when they are cold.
• Cut the mushrooms and cook them in a pan adding the extra virgin olive oil, the garlic clove and the thyme.
• Add the pepper and put the mushrooms on the bread, adding the Delicius mackerel fillets in olive oil, the eggs, the sprouts and some olive oil.