Potato tortilla tapas, goat blue cheese and Anchovy Fillets from the Cantabrian Sea
Preparation time: 30 minutes
Cooking time: 20 minutes
Difficulty: easy
Servings: for 2-3 people
INGREDIENTS
For the tortilla:
- Yellow..
Preparation time: 30 minutes
Cooking time: 20 minutes
Difficulty: easy
Servings: for 2-3 people
For the tortilla:
Preparation time: 15 minutes
Cooking time: 15 minutes
Difficulty: easy
Servings: for 2 people
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