Vegetable and Anchovies in spicy sauce Skewers

Ingredients for: 4 people
Preparation time: 30 minutes
Difficulty: Easy



  • Quickly bake the peppers in the oven until soft, then peel them and slice them in two parts, roll them up and assemble them in each skewer.
  • Then boil the chicory hearts (puntarelle) for 2 minutes, then drain them and put them on the skewers.
  • In the meantime cook the pumpkin in the oven at 180° for 15 minutes with some thyme and then also arrange it on the skewer.
  • Complete each of them with the Delicius anchovy fillet in spicy sauce and serve!