{"id":6543,"date":"2018-12-04T11:12:07","date_gmt":"2018-12-04T11:12:07","guid":{"rendered":"https:\/\/www.delicius.it\/?p=6543"},"modified":"2019-01-16T15:06:55","modified_gmt":"2019-01-16T15:06:55","slug":"turnip-greens-delicius-anchovies-pecorino-and-tomatoes-crouton","status":"publish","type":"post","link":"https:\/\/www.delicius.it\/en\/2018\/12\/04\/turnip-greens-delicius-anchovies-pecorino-and-tomatoes-crouton\/","title":{"rendered":"Croutons with Turnip greens, Delicius Anchovies, Pecorino Cheese and Oven Baked Tomatoes"},"content":{"rendered":"<p>Ingredients for 2 people<br class=\"\" \/>Preparation time: 30 minutes<\/p>\n<h2>the DELICIUS product<\/h2>\n<p>Rolled Anchovy Fillets in Olive Oil 90g. Preparing canap\u00e9s and appetizers that are good and inviting is now made easier with the rolled Delicius anchovy fillets. Open this jar of anchovies in olive oil and let your imagination run free. Only the best quality fish is selected by Delicius, skilfully salted and let to rest for months and months, until it is perfect. All the experience and the wise practice of entire generations has been translated in such a simple yet tasty food. The glass jar can\u2019t lie.<br \/>\n<a href=\"https:\/\/www.delicius.it\/en\/prodotti\/rolled-anchovy-fillets-olive-oil-90g\/\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-6540 aligncenter\" src=\"https:\/\/www.delicius.it\/wp-content\/uploads\/2018\/12\/1094.jpg\" alt=\"\" width=\"250\" height=\"250\" srcset=\"https:\/\/www.delicius.it\/wp-content\/uploads\/2018\/12\/1094.jpg 250w, https:\/\/www.delicius.it\/wp-content\/uploads\/2018\/12\/1094-100x100.jpg 100w, https:\/\/www.delicius.it\/wp-content\/uploads\/2018\/12\/1094-150x150.jpg 150w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\" \/><\/a><\/p>\n<h2>INGREDIENTs<\/h2>\n<p>2 thick slices of durum wheat bread<span class=\"\" style=\"color: #5856d6;\"><span class=\"\"><br class=\"\" \/><\/span><\/span>8 plum tomatoes<span class=\"\" style=\"color: #5856d6;\"><span class=\"\"><br class=\"\" \/><\/span><\/span>2 shallots<span class=\"\" style=\"color: #5856d6;\"><span class=\"\"><br class=\"\" \/><\/span><\/span>3 unshelled walnuts<span class=\"\" style=\"color: #5856d6;\"><span class=\"\"><br class=\"\" \/><\/span><\/span>150g of Turnip greens<span class=\"\" style=\"color: #5856d6;\"><span class=\"\"><br class=\"\" \/><\/span><\/span>40g of Pecorino Romano cheese<span class=\"\" style=\"color: #5856d6;\"><span class=\"\"><br class=\"\" \/><\/span><\/span>2 tablespoons of milk<span class=\"\" style=\"color: #5856d6;\"><span class=\"\"><br class=\"\" \/><\/span><\/span>4 Delicius Double anchovies in olive oil<br \/>\n<span style=\"font-size: 1rem;\">1 garlic clove<br \/>\n<\/span>Extra Virgin olive oil<span class=\"\" style=\"color: #5856d6;\"><span class=\"\"><br class=\"\" \/><\/span><\/span>White wine vinegar<span class=\"\" style=\"color: #5856d6;\"><span class=\"\"><br class=\"\" \/><\/span><\/span>Butter<br \/>\nChilli Pepper<br \/>\nVinegar<\/p>\n<p><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/vNiaP9Lv4do\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<h2>PREPARAtion<\/h2>\n<div class=\"\">Cut the tomatoes in half, oil them, salt them and cook them\u00a0in the oven for 15 minutes at 190 degrees,\u00a0then boil the turnip greens for 3-4\u00a0minutes in salted water, then saut\u00e9 them in a pan with oil, garlic and chilli pepper. In the meantime heat the milk in a pan, then remove it from the heat and add the grated Pecorino\u00a0cheese, mix thoroughly until it melts.<\/div>\n<div class=\"\">Cut the shallots in\u00a0quarters and boil them for two minutes in a mix made\u00a0of half water and half vinegar.<span class=\"\" style=\"color: #5856d6;\"><span class=\"\"><br class=\"\" \/><\/span><\/span>Finally butter the bread slices and toast them in the oven until\u00a0golden and crisp, serve with a base of turnip greens followed by the Pecorino\u00a0cheese cream, then add 2 Delicius anchovies on top and complete with\u00a0the other ingredients: the tomatoes and the walnuts.<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients for 2 peoplePreparation time: 30 minutes the DELICIUS product Rolled Anchovy Fillets in Olive Oil 90g. Preparing canap\u00e9s and appetizers that are good and inviting is now made easier with the rolled Delicius anchovy fillets. Open this jar of anchovies in olive oil and let your imagination run free. Only the best quality fish..<\/p>\n","protected":false},"author":1,"featured_media":6545,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[95],"tags":[366,202,367,217,333,243],"class_list":["post-6543","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chefincamicia_recipes","tag-anchovies","tag-apetizer","tag-appetizer","tag-croutons","tag-delicius-en","tag-starters"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Croutons with Turnip greens, Delicius Anchovies, Pecorino Cheese and Oven Baked Tomatoes | Delicius<\/title>\n<meta name=\"description\" content=\"Cut the tomatoes in half, oil them, salt them and cook them in the oven for 15 minutes at 190 degrees, then boil the turnip greens for 3-4 minutes\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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