{"id":6372,"date":"2018-09-17T08:31:34","date_gmt":"2018-09-17T08:31:34","guid":{"rendered":"https:\/\/www.delicius.it\/?p=6372"},"modified":"2018-09-25T11:01:01","modified_gmt":"2018-09-25T11:01:01","slug":"aubergines-and-delicius-mackerel-fillets-orecchiette","status":"publish","type":"post","link":"https:\/\/www.delicius.it\/en\/2018\/09\/17\/aubergines-and-delicius-mackerel-fillets-orecchiette\/","title":{"rendered":"Aubergines and Delicius mackerel fillets Orecchiette"},"content":{"rendered":"<p>Recipe by\u00a0<a href=\"http:\/\/cottoaldente.it\/orecchiette-alle-melanzane\/\">Cotto al dente<\/a><\/p>\n<h2>INGREDIENTs<\/h2>\n<div class=\"\" data-block=\"true\" data-editor=\"b1le4\" data-offset-key=\"28h5j-0-0\">\n<div class=\"_1mf _1mj\" data-offset-key=\"28h5j-0-0\"><span data-offset-key=\"28h5j-0-0\">6 Aubergines<\/span><\/div>\n<\/div>\n<div class=\"\" data-block=\"true\" data-editor=\"b1le4\" data-offset-key=\"11flm-0-0\">\n<div class=\"_1mf _1mj\" data-offset-key=\"11flm-0-0\"><span data-offset-key=\"11flm-0-0\">12\/15 Dried tomatoes in oil\u00a0<\/span><\/div>\n<\/div>\n<div class=\"\" data-block=\"true\" data-editor=\"b1le4\" data-offset-key=\"c861r-0-0\">\n<div class=\"_1mf _1mj\" data-offset-key=\"c861r-0-0\"><span data-offset-key=\"c861r-0-0\">1 pack of Delicius mackerel fillets in olive oil<\/span><\/div>\n<\/div>\n<div class=\"\" data-block=\"true\" data-editor=\"b1le4\" data-offset-key=\"80l91-0-0\">\n<div class=\"_1mf _1mj\" data-offset-key=\"80l91-0-0\"><span data-offset-key=\"80l91-0-0\">Extra virgin olive oil<\/span><\/div>\n<\/div>\n<div class=\"\" data-block=\"true\" data-editor=\"b1le4\" data-offset-key=\"d6266-0-0\">\n<div class=\"_1mf _1mj\" data-offset-key=\"d6266-0-0\"><span data-offset-key=\"d6266-0-0\">Rosemary<\/span><\/div>\n<\/div>\n<div class=\"\" data-block=\"true\" data-editor=\"b1le4\" data-offset-key=\"77esq-0-0\">\n<div class=\"_1mf _1mj\" data-offset-key=\"77esq-0-0\"><span data-offset-key=\"77esq-0-0\">2 spoons of olives taggiasche<\/span><\/div>\n<\/div>\n<div class=\"\" data-block=\"true\" data-editor=\"b1le4\" data-offset-key=\"7cb0o-0-0\">\n<div class=\"_1mf _1mj\" data-offset-key=\"7cb0o-0-0\"><span data-offset-key=\"7cb0o-0-0\">1 onion<\/span><\/div>\n<\/div>\n<h2>PREPARAtion<\/h2>\n<p>Cut the onion and cook it in the pan with 4 spoons of oil. In the meanwhile cut the aubergines in round shapes, add the onion and the rosemary and cook for 3\/4 minutes.<br \/>\nThen add the cut tomatoes and the olives and cook for 2 other minutes, then add the Delicius mackerel fillet in olive oil and cook for another minute.<br \/>\nIn the meanwhile boil in salted water for 3 minutes less than the time written in the pack.<br \/>\nDrain the orecchiette keeping the boiling water aside.<br \/>\nMix the orecchiette and the sauce and add the cooking water.<br \/>\nPlate adding the aubergines and complete with some minced rosemary.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Recipe by\u00a0Cotto al dente INGREDIENTs 6 Aubergines 12\/15 Dried tomatoes in oil\u00a0 1 pack of Delicius mackerel fillets in olive oil Extra virgin olive oil Rosemary 2 spoons of olives taggiasche 1 onion PREPARAtion Cut the onion and cook it in the pan with 4 spoons of oil. In the meanwhile cut the aubergines in..<\/p>\n","protected":false},"author":1,"featured_media":6368,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[95],"tags":[333,127,161,283,261],"class_list":["post-6372","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chefincamicia_recipes","tag-delicius-en","tag-sgombro-en","tag-primi-en","tag-orecchiette-en","tag-pasta-en"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Aubergines and Delicius mackerel fillets Orecchiette | Delicius<\/title>\n<meta name=\"description\" content=\"Cut the onion and cook it in the pan with 4 spoons of oil. In the meanwhile cut the aubergines in round shapes, add the onion and the rosemary and cook for\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Aubergines and Delicius mackerel fillets Orecchiette | Delicius\" \/>\n<meta property=\"og:description\" content=\"Cut the onion and cook it in the pan with 4 spoons of oil. 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