{"id":5667,"date":"2017-12-23T14:36:05","date_gmt":"2017-12-23T14:36:05","guid":{"rendered":"https:\/\/www.delicius.it\/2018\/03\/22\/christmas-croutons-with-anchovy-mousse-and-olives\/"},"modified":"2018-03-22T14:43:25","modified_gmt":"2018-03-22T14:43:25","slug":"christmas-croutons-with-anchovy-mousse-and-olives","status":"publish","type":"post","link":"https:\/\/www.delicius.it\/en\/2017\/12\/23\/christmas-croutons-with-anchovy-mousse-and-olives\/","title":{"rendered":"Christmas Croutons with Anchovy Mousse and Olives"},"content":{"rendered":"

Ingredients for 4 people
\nPreparation Time: 40 minutes
\nGiadaesara <\/a>Recipe<\/p>\n

<\/div>\n
\n

the delicius product<\/h2>\n
Rolled Anchovy Fillets in Olive Oil DOUBLE 90g\u00a0<\/strong>Take two Delicius anchovy fillets, the ones that are really the best. Roll them up together and you will discover DOUBLE, the new anchovy twice the size, and twice the taste. In the classic glass jar they really seem huge, and they are. Hugely marvelous.<\/div>\n
\"Filetti<\/a><\/div>\n<\/div>\n
\n

<\/h2>\n

Ingredients for 4 people<\/h2>\n

4 Delicius Double Anchovy fillets in olive oil\u00a0
Homemade bread for 10 croutons
1 teaspoon of butter
60 g of cream cheese
40 g of mascarpone cheese\u00a0
10 pitted green olives
1 teaspoon of capers
Two slices of medium-aged cheese
Pink pepper berries\u00a0
Salt
Pepper<\/p>\n

preparation<\/span><\/p>\n<\/div>\n

\n

4 Delicius Double Anchovy fillets in olive oil\u00a0
Homemade bread for 10 croutons
1 teaspoon of butter
60 g of cream cheese
40 g of mascarpone cheese\u00a0
10 pitted green olives
1 teaspoon of capers
Two slices of medium-aged cheese
Pink pepper berries\u00a0
Salt
Pepper<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Ingredients for 4 people Preparation Time: 40 minutes Giadaesara Recipe the delicius product Rolled Anchovy Fillets in Olive Oil DOUBLE 90g\u00a0Take two Delicius anchovy fillets, the ones that are really the best. Roll them up together and you will discover DOUBLE, the new anchovy twice the size, and twice the taste. In the classic glass..<\/p>\n","protected":false},"author":2,"featured_media":4852,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[95],"tags":[217,252],"class_list":["post-5667","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chefincamicia_recipes","tag-croutons","tag-double-anchovies"],"yoast_head":"\nChristmas Croutons with Anchovy Mousse and Olives | Delicius Rizzoli Spa<\/title>\n<meta name=\"description\" content=\"Christmas is approaching, so why not start thinking about finger food with a festive flavor: here are the croutons of Christmas bread with anchovy mousse\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Christmas Croutons with 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