{"id":5660,"date":"2017-10-17T14:14:06","date_gmt":"2017-10-17T14:14:06","guid":{"rendered":"https:\/\/www.delicius.it\/2018\/03\/22\/potato-tartlets-with-anchovies-in-spicy-sauce\/"},"modified":"2018-03-22T14:15:00","modified_gmt":"2018-03-22T14:15:00","slug":"potato-tartlets-with-anchovies-in-spicy-sauce","status":"publish","type":"post","link":"https:\/\/www.delicius.it\/en\/2017\/10\/17\/potato-tartlets-with-anchovies-in-spicy-sauce\/","title":{"rendered":"Potato Tartlets with Anchovies in Spicy Sauce"},"content":{"rendered":"<p>Ingredients for 4 people<br \/>\nPreparation time: 45 minutes<br \/>\n<a href=\"http:\/\/www.timoebasilico.com\">Timo&amp;Basilico <\/a>Recipe<\/p>\n<h2>The Delicius product<\/h2>\n<p><strong>Rolled Anchovy Fillets in Spicy Sauce DOUBLE 60g\u00a0<\/strong>Take two Delicius anchovy fillets, the ones that are really the best. Roll them up together and you will discover DOUBLE, the new anchovy twice the size, and twice the taste. With the addition of our famous spicy sauce, a family secret recipe, it will then be impossible to open just one box.\u00a0The DOUBLE anchovy fillets in spicy sauce are in our signature tin box. Discover a unique and appetising new taste.<\/p>\n<p><a href=\"https:\/\/www.delicius.it\/en\/prodotti\/rolled-anchovy-fillets-spicy-sauce-double-60g\/\"><br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-3609 aligncenter\" src=\"https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/03\/1302.jpg\" alt=\"Filetti di Alici in Salsa Piccante 60g DOUBLE | Delicius\" width=\"250\" height=\"250\" srcset=\"https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/03\/1302.jpg 250w, https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/03\/1302-100x100.jpg 100w, https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/03\/1302-150x150.jpg 150w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\" \/><\/a><\/p>\n<h2>Ingredients for 4 people<\/h2>\n<div class=\"\">1 pre-made roll of Pasta Bris\u00e9e<br class=\"\" \/>7 Delicius Double anchovy fillets in spicy sauce<br class=\"\" \/>300 g Floury potatoes<\/div>\n<div class=\"\">1 Egg<br class=\"\" \/>2 tablespoons of grated Grana Padano cheese<br class=\"\" \/>2 tablespoons of ricotta cheese\u00a0<br class=\"\" \/>3 tablespoons of fresh cream<br class=\"\" \/>To garnish:<br class=\"\" \/>4 or 5 tablespoons of ricotta cheese\u00a0<br class=\"\" \/>4 Delicius Double anchovy fillets in a spicy sauce<br class=\"\" \/>Pink Pepper<\/div>\n<h2>Preparation<\/h2>\n<p>Peel the potatoes and boil them in boiling salted water. Drain and crush them with a fork in a large bowl, when they are still hot. Combine the other ingredients: the egg, the 3 anchovy fillets chopped with your fingers, the Grana Padano cheese, the ricotta cheese, and the fresh cream. Work, always with the fork until you obtain a homogeneous mixture.<br class=\"\" \/>Butter the moulds needed for the tartlets, adding a little bit of flour, and cover them with the pasta bris\u00e9e up to the edges.<br class=\"\" \/>Prick the surface with a fork and place an anchovy fillet in each mold directly above the bris\u00e9e dough.<br class=\"\" \/>Transfer the cheese\/potato mixture into a sac-a-poche with the star-shaped spout, then fill the molds.<br class=\"\" \/>Bake at 180 degrees for 30 minutes. Once ready, let them cool briefly and carefully remove the tartlets from the molds.<br class=\"\" \/>Finally garnish with ricotta flakes, an anchovy fillet and pink pepper.<\/p>\n<p><a href=\"https:\/\/www.delicius.it\/2017\/10\/20\/tartellette-patate-e-acciughe\/timo006\/\" rel=\"attachment wp-att-4568\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-4568 size-large\" src=\"https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/timo006-1024x1024.jpg\" alt=\"tartelletta acciuga doubla\" width=\"1024\" height=\"1024\" srcset=\"https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/timo006-1024x1024.jpg 1024w, https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/timo006-100x100.jpg 100w, https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/timo006-500x500.jpg 500w, https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/timo006-150x150.jpg 150w, https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/timo006-300x300.jpg 300w, https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/timo006-768x768.jpg 768w, https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/timo006-2048x2048.jpg 2048w, https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/timo006-1200x1200.jpg 1200w, https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/timo006-800x800.jpg 800w, https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/timo006-385x385.jpg 385w, https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/timo006-400x400.jpg 400w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients for 4 people Preparation time: 45 minutes Timo&amp;Basilico Recipe The Delicius product Rolled Anchovy Fillets in Spicy Sauce DOUBLE 60g\u00a0Take two Delicius anchovy fillets, the ones that are really the best. Roll them up together and you will discover DOUBLE, the new anchovy twice the size, and twice the taste. With the addition of..<\/p>\n","protected":false},"author":2,"featured_media":4591,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[95],"tags":[252,161,316],"class_list":["post-5660","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chefincamicia_recipes","tag-double-anchovies","tag-primi-en","tag-pie"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Potato Tartlets with Anchovies in Spicy Sauce | Delicius Rizzoli Spa<\/title>\n<meta name=\"description\" content=\"Savory pies are always a great idea! Try the combination of potatoes and Delius anchovies in these delicious cakes designed by Timo &amp; Basilico\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Potato Tartlets with Anchovies in Spicy Sauce | Delicius Rizzoli Spa\" \/>\n<meta property=\"og:description\" content=\"Savory pies are always a great idea! Try the combination of potatoes and Delius anchovies in these delicious cakes designed by Timo &amp; Basilico\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.delicius.it\/en\/2017\/10\/17\/potato-tartlets-with-anchovies-in-spicy-sauce\/\" \/>\n<meta property=\"og:site_name\" content=\"Delicius\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/delicius\" \/>\n<meta property=\"article:published_time\" content=\"2017-10-17T14:14:06+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-03-22T14:15:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/tartellette.png\" \/>\n\t<meta property=\"og:image:width\" content=\"410\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Delicius\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Delicius\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.delicius.it\/en\/2017\/10\/17\/potato-tartlets-with-anchovies-in-spicy-sauce\/\",\"url\":\"https:\/\/www.delicius.it\/en\/2017\/10\/17\/potato-tartlets-with-anchovies-in-spicy-sauce\/\",\"name\":\"Potato Tartlets with Anchovies in Spicy Sauce | Delicius Rizzoli Spa\",\"isPartOf\":{\"@id\":\"https:\/\/www.delicius.it\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.delicius.it\/en\/2017\/10\/17\/potato-tartlets-with-anchovies-in-spicy-sauce\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.delicius.it\/en\/2017\/10\/17\/potato-tartlets-with-anchovies-in-spicy-sauce\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.delicius.it\/wp-content\/uploads\/2017\/10\/tartellette.png\",\"datePublished\":\"2017-10-17T14:14:06+00:00\",\"dateModified\":\"2018-03-22T14:15:00+00:00\",\"author\":{\"@id\":\"https:\/\/www.delicius.it\/en\/#\/schema\/person\/e5a3c8cbf260bca49da1290bf69d18ea\"},\"description\":\"Savory pies are always a great idea! 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