{"id":5300,"date":"2018-02-14T08:09:16","date_gmt":"2018-02-14T08:09:16","guid":{"rendered":"https:\/\/www.delicius.it\/2018\/02\/14\/orecchiette-with-burrata-anchovies-and-black-bread-crumble\/"},"modified":"2018-03-06T07:49:37","modified_gmt":"2018-03-06T07:49:37","slug":"orecchiette-with-burrata-anchovies-and-black-bread-crumble","status":"publish","type":"post","link":"https:\/\/www.delicius.it\/en\/2018\/02\/14\/orecchiette-with-burrata-anchovies-and-black-bread-crumble\/","title":{"rendered":"Orecchiette with Burrata, Anchovies and Black Bread Crumble"},"content":{"rendered":"
\n
Ingredients for 2 people<\/div>\n
Preparation Time: 30 minutes<\/div>\n
CottoalDente <\/a>Recipes<\/div>\n

THE DELICIUS PRODUCT<\/h2>\n
Anchovy Fillets in Spicy Sauce\u00a050g. Open our signature tin box of Delicius anchovies in spicy sauce and discover a unique and appetising new taste.
\nAll the experience and the wise practice of entire generations has brought to the creation of a secret recipe for this special and tasty sauce.
\nA product of extremely high quality, an explosive pleasure, which you will learn to love. A family secret that has never been revealed!<\/div>\n<\/div>\n
<\/div>\n
\"Filetti<\/a><\/div>\n
\n

<\/h2>\n

Ingredients for 2 people<\/h2>\n
1 tin of anchovy fillets in spicy sauce<\/span><\/div>\n
250 g of orecchiette<\/span>
1 burrata<\/span>
rock salt<\/span>
Extra virgin olive oil<\/span>
10 cherry tomatoes<\/span>

<\/span><\/div>\n
For the bread crumble:<\/span>
2 slices of toast bread<\/span>
1 teaspoon of vegetable charcoal powder\u00a0<\/span>
2 tablespoons of olive oil<\/span><\/div>\n<\/div>\n

\"Orecchiette<\/a><\/h2>\n

PReparation<\/h2>\n

Wash the tomatoes, season them with EVO oil and rock salt and bake them in the oven at 200 degrees for 30\/40 minutes. Once they are cooked remove the peel and keep them aside.\u00a0For the bread crumble: in a blender, blend the bread until it has become a sandy mixture, then cook it in a pan with the oil and vegetable charcoal powder until it becomes crispy.<\/span><\/p>\n

\"Crumble<\/a><\/p>\n

Blend the burrata with its water until a soft cream is obtained. Cook the orecchiette in boiling salted water, drain them and mix with the burrata cream.\u00a0<\/span><\/div>\n
Serve and complete with confit tomatoes on top, anchovy fillets in spicy sauce, anchovy oil (from the anchovy jar) and black bread crumble.<\/span><\/div>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredients for 2 people Preparation Time: 30 minutes CottoalDente Recipes THE DELICIUS PRODUCT Anchovy Fillets in Spicy Sauce\u00a050g. Open our signature tin box of Delicius anchovies in spicy sauce and discover a unique and appetising new taste. All the experience and the wise practice of entire generations has brought to the creation of a secret..<\/p>\n","protected":false},"author":2,"featured_media":4918,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[95],"tags":[255,161],"class_list":["post-5300","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chefincamicia_recipes","tag-anchovies-in-spicy-sauce","tag-primi-en"],"yoast_head":"\nOrecchiette with Burrata, Anchovies and Black Bread Crumble | Delicius Rizzoli Spa<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Orecchiette with Burrata, Anchovies and Black Bread Crumble | Delicius Rizzoli Spa\" \/>\n<meta property=\"og:description\" content=\"Ingredients for 2 people Preparation Time: 30 minutes CottoalDente Recipes THE DELICIUS PRODUCT Anchovy Fillets in Spicy Sauce\u00a050g. 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