{"id":4035,"date":"2017-04-14T08:28:00","date_gmt":"2017-04-14T08:28:00","guid":{"rendered":"http:\/\/www.delicius.it\/2017\/04\/14\/chicken-alla-diavola\/"},"modified":"2018-03-06T07:11:04","modified_gmt":"2018-03-06T07:11:04","slug":"chicken-alla-diavola","status":"publish","type":"post","link":"https:\/\/www.delicius.it\/en\/2017\/04\/14\/chicken-alla-diavola\/","title":{"rendered":"Chicken alla Diavola"},"content":{"rendered":"<p>Ingredients for 2 people<br \/>\nPreparation time: 25 minutes<\/p>\n<h2>Ingredients for 2 people<\/h2>\n<p>1 tin of Delicius anchovy fillets in spicy sauce<br \/>\n350g of chicken breasts<br \/>\n3 garlic cloves<br \/>\n2 spoons of tomato concentrate (paste)<br \/>\n2 peppers<br \/>\nParsley<br \/>\nOregano<\/p>\n<div class=\"epyt-video-wrapper\"><iframe loading=\"lazy\"  id=\"_ytid_24047\"  width=\"800\" height=\"450\"  data-origwidth=\"800\" data-origheight=\"450\" src=\"https:\/\/www.youtube.com\/embed\/ots3jpti0SM?enablejsapi=1&#038;autoplay=0&#038;cc_load_policy=0&#038;cc_lang_pref=&#038;iv_load_policy=1&#038;loop=0&#038;rel=1&#038;fs=1&#038;playsinline=0&#038;autohide=2&#038;theme=dark&#038;color=red&#038;controls=1&#038;\" class=\"__youtube_prefs__  epyt-is-override  no-lazyload\" title=\"YouTube player\"  allow=\"fullscreen; accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen data-no-lazy=\"1\" data-skipgform_ajax_framebjll=\"\"><\/iframe><\/div>\n<h2>Preparation<\/h2>\n<p>Put 1 garlic clove in a bowl with extra virgin olive oil, then add the chopped anchovy fillets in spicy sauce and the tomato concentrate &#8211; mix all these ingredients together.<br \/>\nAdd the chicken breast to the preparation and some oregano. Let the chicken marinate with the ingredients for about 30 minutes.<br \/>\nHeat 2 garlic cloves in a pan with olive oil and an anchovy fillet in spicy sauce. Let the anchovy melt slowly, add the sliced peppers and saut\u00e9 them, then add salt and pepper and keep heated;<br \/>\nThen cook the marinated chicken breast with its ingredients;<br \/>\nServe the chicken with the side of the peppers and a sprinkle of fresh parsley on top.<\/p>\n<p>Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients for 2 people Preparation time: 25 minutes Ingredients for 2 people 1 tin of Delicius anchovy fillets in spicy sauce 350g of chicken breasts 3 garlic cloves 2 spoons of tomato concentrate (paste) 2 peppers Parsley Oregano Preparation Put 1 garlic clove in a bowl with extra virgin olive oil, then add the chopped..<\/p>\n","protected":false},"author":1,"featured_media":2122,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[95],"tags":[255,268],"class_list":["post-4035","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chefincamicia_recipes","tag-anchovies-in-spicy-sauce","tag-chicken"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Chicken alla Diavola | Delicius Rizzoli Spa | Parma dal 1974<\/title>\n<meta name=\"description\" content=\"Chicken alla Diavola, A spicy and easy recipe that you must absolutely try!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" 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