Sicilian Strait Anchovy Fillets in Olive Oil
Anchovies fished in the Strait of Sicily, among the most prized in the Mediterranean for their nutritional richness and intense flavour.
In olive oil to enhance their bold, harmonious flavours.
Product available in various sizes:
- Anchovies (Engraulis encrasicolus)
- Olive oil
- Salt
Average nutritional values per 100 g of drained product:
| Energy | 928 kJ – 222 kcal |
| Fat | 11,8 g |
| of which saturates | 2,3 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 28,9 g |
| Salt | 12,6 g |
Anchovies from the Strait of Sicily are recognisable by their deep pink colour and persistent aroma reminiscent of prosciutto, characteristics that make them particularly prized by connoisseurs.
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