Origins line

PRODOTTI

Cantabrian sea anchovies fillets in olive oil.
The anchovies captured in this sea are brownish, thick and tasty, with a delicate layer of fat that impacts it taste. The practical mono portion makes them perfect for every occasion, and the 100% recyclable aluminium pack and the MSC certification for sustainable fishing makes them perfect not only for ourselves but also for the planet.

Channel of Sicily anchovies fillets in olive oil. The anchovies captured in this part of the sea are characterized by a delicate consistency, their typical intense pink color and their persistent smell. The practical mono portion makes them perfect for every occasion, and the 100% recyclable aluminium pack makes them perfect not only for ourselves but also for the planet.

 

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